Asked | Open questions | Answered Points Date Pair Term / Answer given Level Status Gloss 4 Jun 6 '10 fra>eng saisir la viande sear the meat pro closed ok 4 Jan 8 '10 fra>eng aux notes notes pro closed ok 4 Nov 28 '07 fra>eng salade courges et amandes moutardine salad of squash with almonds in a mustard sauce pro closed ok - Aug 2 '06 fra>eng lever l’arête doucement vers l’arrière à l’aide d’un couteau with a knife, slowly lift the (fish)bone towards the back easy closed ok - Feb 8 '06 fra>eng passette strainer pro closed no - Oct 19 '05 fra>eng Grecque de Légumes Greek-style vegetables/Vegetables, Greek Style pro closed ok - Mar 16 '05 fra>eng garniture de champignons de septembre à la grecque with a side of harvest mushrooms à la grecque easy closed no - Mar 16 '05 fra>eng pommes des champs organic potatoes? easy closed ok - Mar 16 '05 fra>eng terrine gourmande epicurian terrine easy closed no - Jan 5 '05 fra>eng au fil des oeufs streamed with eggs /with a stream/thread of eggs pro closed no - Jun 7 '04 fra>eng proposition de menu/menu carte Fixed price menu /à la carte selections pro closed no Asked | Open questions | Answered